day 15 of my kvass fermentation in the fridge. following a recipe from "nourishing traditions" and the recipe says "ferment until the fruit floats". the apples only ever floated. some of the raisins are floating. a few are at the bottom still and a few are traveling around somewhere in the middle like little aquarium fish. it don't know what current they are following so it is weird for me to see them swimming around like that.
i will give it another 10 days in the fridge before i try what is in there. this is probably the most interesting concoction i have ever made:)